A beverage filling project can stall before equipment selection if the supplier does not know the product, container, target output or available floor space. Visitors to Propack Vietnam 2026 can bring these project details to Yaos Machinery and discuss a workable line configuration face to face.
Yaos Machinery will attend Vietfood & Beverage – Propack Vietnam 2026 from August 6 to 8 in Ho Chi Minh City. Meet our sales and engineering team at Booth B2 X24 to discuss equipment for bottled water, juice, tea, carbonated soft drinks, beer, canned drinks and gallon water.
| Exhibition | Vietfood & Beverage – Propack Vietnam 2026 |
| Date | August 6–8, 2026 |
| Opening hours | 9:00 AM–5:00 PM |
| Venue | Saigon Exhibition & Convention Center (SECC) |
| Address | 799 Nguyen Van Linh Street, Ho Chi Minh City, Vietnam |
| Yaos Machinery booth | B2 X24 |
The event covers food and beverage products as well as processing and packaging equipment. Equipment buyers can compare production approaches, discuss factory requirements and identify suppliers for new lines or plant upgrades.

Yaos Machinery is a China filling machine manufacturer based in Zhangjiagang, Jiangsu. The company makes beverage filling equipment and supplies connected production systems. Project work can cover process planning, machine configuration, manufacturing, installation, commissioning and operator training.
Line design starts with the drink and package. Still water, hot-filled juice and carbonated drinks use different processing and filling methods. Bottle material, closure type, output target and downstream packaging also change the equipment list. At the booth, our team will focus on those inputs rather than offer one standard line for every product.
Yaos Machinery manufactures beverage filling equipment in Zhangjiagang, Jiangsu, China.

A bottled water line may connect water treatment, PET bottle blowing, air conveying, rinsing, filling, capping, labeling and secondary packaging. The 3-in-1 unit combines rinsing, filling and capping in one machine. The final configuration depends on the source water, bottle size, cap, hourly output and packaging method.
A 3-in-1 water filling machine combines bottle rinsing, filling and capping.

Juice and tea projects must define the processing method before the filler is selected. Product formula, pulp content, filling temperature, bottle material and cooling method affect the line. A hot-fill line may include preparation tanks, sterilization, filling and capping, bottle inversion or cooling, labeling and packing. Visitors can discuss which parts are needed for their product rather than copy a water line layout.
Juice and tea lines require a filling process matched to the formula and temperature.

Carbonated products need pressure-controlled filling and a stable connection between preparation, carbonation, filling and closure handling. The package also changes the machine choice. PET bottles, glass bottles and cans use different transfer and sealing arrangements. Bring the container drawing or a sample to Booth B2 X24 so the discussion starts with the actual package.
CSD equipment uses a filling method designed for carbonated products.

Customers can discuss a single filler or a connected line. The scope may include water treatment, beverage preparation, CIP cleaning, PET bottle blowing, filling and capping, labeling, conveying, shrink wrapping, carton packing and palletizing. The useful question is not how many machines fit in a catalogue. It is which machines are required for the stated product and how they connect inside the available factory.
The booth is intended for beverage producers planning a new factory, plants replacing an existing filler, companies adding another bottle or can format, distributors sourcing beverage machinery and engineering teams comparing line layouts. A buyer looking only for one machine is welcome, but the project boundary should be clear: upstream processing and downstream packaging can affect the filler specification.
A short project brief is more useful than a general request for a price. Prepare the following information before visiting the booth or sending an inquiry:
Beverage type and basic process
Bottle or can material, volume, neck and closure
Required bottles or cans per hour
Available factory dimensions and utility conditions
Required labeling and secondary packaging
Target installation date and destination country
With these inputs, the supplier should return a proposed process flow, machine list, line layout, utility requirements, commercial scope and delivery schedule. If information is missing, the first discussion should identify it instead of guessing a configuration.
Visit Booth B2 X24 at the Saigon Exhibition & Convention Center in Ho Chi Minh City from August 6 to 8, 2026.
Yes. The discussion can cover processing, bottle blowing, filling, labeling, conveying and packaging based on the project scope.
Projects may include bottled water, juice, tea, carbonated drinks, beer, canned beverages and gallon water.
Yes. A container drawing or sample helps confirm the transfer method, filling arrangement and closure system.
Email tony@yaos.ltd or call and message +86 18915689808 on WhatsApp.
Visit Booth B2 X24 from August 6 to 8. To discuss a project before the exhibition, send the beverage type, container, required output and destination to our team.
Email: tony@yaos.ltd
Phone/WhatsApp: +86 18915689808